Dry Ancho Chili Peppers

Dried ancho chilies from the 1400s are the perfect choice for those delightful taco nights. A versatile ingredient with a wide range of uses, no spicy food should miss out on this remarkable dried ancho chili. Why is this product for you? Do you desire flavor with a touch of spiciness? We've got you covered! With a mild heat and a sweet savory flavor, this dried ancho chili pepper is everything you need. Not too spicy, just enough heat concentration to make a great short rib dry rub.

Some of the fantastic features of this product: - Mild Heat 1,000 – 1,500 Heat Units on the Scoville Scale - Authentic Ingredient - Easy to Cook - A Great Addition to Mexican Foods - 8 Ounces of Flavorful Dry Poblano Chili Peppers - Sweet Savory Aroma - A Must for Every Mexican Dish - Popular Choice for Enchilada Spices - Great Alternative for Retail Meat Rubs - Less heat for a slice of spicy meat!

Just a little kick – These ancho chilies are the right choice when it comes to cooking a great chile soup or if you just want to spice up the atmosphere a little with a mild enchilada sauce.

Savory with a twist – Not too much, just a little over 1,300 on the Scoville scale, the aromatic spice in these mild dried peppers is suitable for those who want to taste an authentic chicken crispitos but don't want to wash the taste away with milk.

Whole dried – 1400s Spices dried ancho chilies are the right choice for every chili pepper dish. If you fancy some enchilada sauce, Tacos al Pastor, or you just want some ancho chili sauce, we've got you covered with these Mexican peppers.

Dry chili peppers with a bold aroma, suitable for when you want to taste that authentic Mexican cooking.

Excellent dried chilies used for sauces, chili powders, or general cooking.

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